Hospitality
Hospitality
Hospitality is all about creating a warm and welcoming environment that makes people feel comfortable and at ease.
At Winslow, we offer a range of hospitality courses that prepare students for careers in the hospitality industry. One of the benefits of studying hospitality at Winslow College is that our courses provide students with hands-on experience and practical skills.
In addition to career opportunities, studying hospitality also provides students with a range of transferable skills. These skills include communication, customer service, problem-solving, and teamwork, which are essential in any industry.
Find A Course
- Certificate III
- Certificate IV
- Diploma
Certificate III in Commercial Cookery
SIT30821Certificate III in Commercial Cookery This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. […]
Certificate IV in Kitchen Management
This qualification reflects the role of chefs and cooks who have a supervisory or team-leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
Diploma of Hospitality Management
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.